Colour: dark brown
Taste/smell: typical of chocolate
Weight: 600 grams
Sugar, wheat flour, potato starch, tapioca starch, modified starch E1422, cocoa, funds intended for the increase: E450, E500ii, whey powder, emulsifiers: E472b, E477, glucose syrup, skimmed milk powder, salt, flavorings, enzymes, egg; refined vegetable oil, water vegetable fats, sugar, milk proteins, emulsifiers E472b, E322, E 472e, stabilizers E460, E466, E340, color E160a aroma; cocoa mass, sugar, cocoa butter, milk powder, emulsifier (soy lecithin) natural flavors of vanilla, sugar, hydrogenated vegetable oil, cocoa powder, low fat, vegetable fat, whey, E492, E476 (emulsifier), E322 (sunflower-lecithin), flavor.
At a temperature of – 18 C degree (once defrosted package do not frost again)
Instructions for use
Before using the cake out of box and leave it for 1 hour at a normal temperature to defrost.