Specification of product

PRODUCT INFORMATION

Fruit Cake - leane

PRODUCT SIGN

PHYSICAL CHARACTERISTICS

Shape: sperical

Colour:  white

Taste/smell: cream and rasbebeery

Weight:600 grams

CONTENTS

Cream (water, hydrogenated vegetable fat- palm, sugar, regulators E420ii, E466, E464, E407, E412, E339ii, E331iii;-emulsifiers E491, E322, E435, E472, flavoring, salt, color-beta carotene E160a, glucose syrup, modified starch, thickener sodium carboxy methyl cellulose E466, titanium dioxide color-E171, a preservative -kalijum sorbate E202, emulsifier-sucrose esters of fatty acids E473, E334 tartaric acid, antioxidant-tocopherol concentrated extract from E306); Wheat flour, sugar, oil, cocoa powder, emulsifiers (starch, mono and diglycerides of fatty acids E471, E475 polyglycerol esters, means for raising test (sodium acid pyrophosphate E450, sodium bicarbonate E500ii), aroma, salt; raspberry fruit filling 16% (50% of raspberry, fructose-glucose syrup, water, a thickener -modifikovani corn starch, citric acid regulator kiselosti- E330.

STORAGE CONDITIONS

At a temperature of – 18 C degree

Note: Once defrosted product do not refreeze

Expiration date defrosted cake up to +4 ^OC is 5 days

INSTRUCTIONS FOR USE

Before using the cake out of box  and leave it for 1 hour at a normal temperature  to defrost.

SHELF LIFE

18 months